Our fillo dough is easy to work with and handle. Kunafeh Nabulsi. Shredded filo dough used to make the classic nut filled Kataifi pastry. The food was so flavourful, unique and delicious! Although phyllo dough is readily available frozen in most markets, freshly made phyllo dough (also spelled "filo") is always preferable, and it isn't difficult to make. Shredded Fillo (Phyllo) Dough Kataifi 1 lb.This shredded dough is used for making kataifi a pastry filled with nuts and covered in honey similar to baklava. Finally, bake the pot pie for 50 minutes in the … On a floured surface, roll puff pastry to a 10' x 14' rectangle. Kataífi (pronounced ka-ta-EE-fee) is a very popular Greek dessert, similar to Baklavá, but made with shredded phyllo dough, rolled with walnuts and sweetened with a honey syrup. This traditional Greek dessert consists of numerous phyllo sheets that are sprinkled with melted butter and coupled with a light semolina custard. 8 oz (3 pieces) Our versatile, all purpose fillo pastry doughs are suited to a wide range of phyllo dough recipes. Make light work of hors d'oeuvres with these crisp and buttery min-tart shells. Paçanga böreği is a Turkish börek variety that's especially popular in the region of Anatolia and in Istanbul, where it's regarded as a traditional Sephardic Jewish specialty of the city. While this recipe calls for raki, an unsweetened anise-flavored liquor, you can … INSTRUCTIONS. Kataifi Traditional Greek Pastry, 8 oz | eBay Arrange the ham evenly over the mustard to cover all the pastry. Yummy! Each one-pound box contains approximately 24 sheets. Form this shredded dough into cones, shells or nests, or layer it in traditional dishes like baklava for a unique … While you can purchase this pastry in most bakeries during Ramadan, it is also a simple pastry to make … When baked and well-chilled, the pastry is traditionally doused in the orange spiced, sugary syrup, allowing the layers to absorb the flavors and transform … Want to get creative? Phyllo for pastries is very thin, used for delicate pastries like baklava, and rolled pastries. Check out our phyllo pastry selection for the very best in unique or custom, handmade pieces from our shops. When Chris and Marina Antoniou began making Fillo Pastry in 1960, it was a true labour of love. 4 of us got a bunch of dishes to… It's made by stuffing yufka or phyllo pastry with pastirma (salted, aged, dried beef) and kasar cheese.. Apart from the basic … Kataifi shares some similarities with baklava. Jul 9, 2016 - Explore Shante Dorsett's board "Pastry", followed by 256 people on Pinterest. **Kataifi: It is a shredded phyllo dough used to make various different types of Lebanese pastry. See more ideas about pastry, plated desserts, food. Kawan Puff Pastry Malaysia. Shredded Phyllo & Sweet Cheese Pie (Kunafa) at Saffron Restaurant & Lounge "I was very excited to go here having been to Spain. Talk to your local baker. Shredded Fillo (Phyllo) Dough Kataifi, 1 lb. Kunafeh, also spelt varyingly as kanafeh and knafe, is a Middle Eastern sweet made from shredded filo pastry (called Kataifi/Qatayfi pastry) stuffed with delicious gooey cheese drenched in scented sugar syrup. 1 sheet puff pastry 2 tablespoons honey mustard 4 ounces ham -- thinly sliced 1 cup shredded Swiss cheese 3 tablespoons Parmesan cheese -- (3-4 tbsp.) It exceeded my expectations! Mar 16, 2020 - Explore Cathy Siebert's board "B phyllo", followed by 150 people on Pinterest. Both Greek desserts are filled with chopped walnuts and drenched in sweet, sticky syrups and honeys. 3/4 cup shredded tart apple 1/4 cup ground Ritz cracker crumbs 4 miniature muffin tins (12 compartments each) Lay one sheet of phyllo on a large cutting board and brush with some of the melted butter. Fold the short edges of phyllo to cover 2 -inches of apple mixture on each end. The best Mediterranean and Middle Eastern restaurants in Singapore. Flour, hot water, raki, olive oil, and lemon are the five ingredients for this filo recipe. This shredded dough is used for making kataifi, a pastry filled with nuts and covered in honey, similar to baklava. Preheat the oven to 190 celsius (375 degrees) Melt about 30g of butter in a small sauce pan; Combine anthotyro, kefalotyri & feta cheese in a large bowl; add the eggs and mix the ingredients thoroughly with your hands, then add a pinch of salt and half a teaspoon of pepper (optional: add just a few … Select Product Size $25.90 • 1 container - 1 lb $33.04 • 2 containers - 1 lb each $111.72 • 12 containers - 1 lb ea Spread the mustard over puff pastry. It’s a soft, shredded, ultra-thin, vermicelli-like pastry, that is easily accessible in the Middle East and parts of Eastern Europe. Phyllo is sold in different thicknesses and shapes. Want to get creative? It comes in a variety of thicknesses from very thin (#4) to country style . Keep the seam on the bottom. If you’ve been wondering where to buy frozen puff pastry sheets Malaysia, look no further. Phyllo is usually located near the pie crusts and puff pastry, in narrow rectangular boxes. The dessert has Middle Eastern and Greek origins and often features a creamy filled center and a lemon simple syrup glaze on top. Blind bake and fill with chicken salad, whipped goat cheese and roasted vegetables, or cream cheese mousse and fresh fruit. @florencesjah @ottomankebabandgrill $12.9 Savourworld Singapore #01-34, 118222 MRT Kent Ridge ⏱11AM-10PM (mon-sat) Rate(4/5)-Very Good- … Brush ends with extra virgin olive oil. Country phyllo contains around eight sheets per one-pound box and is more suited to small baked savory and cheese-filled pies. Repeat with second and third sheets, stacking on top of the previous as you go and ending with fourth sheet unbuttered. Like a lot of immigrant families at the time, they dreamt of building a secure future for their young family. In non-Middle Eastern countries, it can usually be found in the frozen Greek section of most big supermarkets next to the phyllo, or in Arab/Turkish/Halal speciality stores. The buttery pastry of kunafa is typically prepared and eaten during Ramadan. Phyllo Pastry Shells are small, 1-inch in diameter, cups made from paper-thin sheets of phyllo pastry. This dessert is made from shredded phyllo pastry and has an appearance (and consistency) that resembles that of vermicelli noodles. ***Genoise: An Italian sponge cake named after the city of Genoa, it uses the suspension of air in its batter during mixing instead of chemical leavening to provide volume. Put a new twist on traditional fillo! We do one thing, and we do it well. Kataifi (pronounced ka-ta-EE-fee) is a very popular Greek dessert, similar to Baklava, but made with shredded phyllo dough, rolled with walnuts and sweetened with a honey syrup. It’s sweet, has pleasing crunch from shredded kadayif phyllo pastry, also has savoury touch from stretchy cheese, drizzled with sugar syrup and pistachio flakes. Starting at the long edge closest to you, fold the phyllo over the apple filling and roll towards the other end (jellyroll fashion, but do not roll the phyllo too tightly). Put a new twist on traditional fillo! See more ideas about phyllo, cooking recipes, recipes. If your local grocers don't stock phyllo, larger chain stores -- such as Kroger and Wal-Mart -- almost always do. Additionally, puff pastry also make a good substitute for Greek phyllo (or filo) pastry, which is quite hard to find locally. Roll out pie pastry into two circles (or 8 small circles if using ramekins), line a baking dish with one, add the filling, then cover with the other circle and crimp the edges. Kawan Food’s frozen puff pastry are readily available in various major … That’s The antoniou difference. 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