In a medium bowl, beat soy milk, eggs, brown sugar, rum, vanilla, cinnamon, nutmeg, and raisins. The ingredients are: 60g raisins, 3 tbsp rum, 100g butter, softened, 1 brioche loaf, sliced, 3 tbsp demerara sugar, 500ml double cream, 3 eggs, 3 egg yolks, 1 vanilla pod, seeds removed, 100g caster sugar and 1/2 tsp fresh grated nutmeg. 4. Try adding a little dark rum along with the … Bake for approx. Halve the buttered bread slices diagonally and arrange in a shallow 1.8-litre ovenproof dish. Return to pan; cook over low heat, stirring, until slightly thickened and mixture coats the back of a … Drizzle bread with melted butter. Preheat the oven to 180˚C, gas mark 4. Banana-Raisin Bread Pudding Banana-Raisin Bread Pudding. In a medium saucepan, add the milk, butter, maple syrup, cinnamon, brown sugar, rum, and raisins. Robin walks you through a delicious 20% recipe for Rum Raisin Bread Pudding, with a warm vanilla sauce on top! The key to making a really boozy rum and raisin banana bread is soaking the raisins in the rum overnight. Gourmet dessert. Bring to a simmer over medium heat and stir until all of the butter is melted and the sugar has disintegrated (approx. Choose from beef, lamb, pork or chicken mince to make your next meal easy and delicious.Â. Low-carb doesn't have to be boring. 3. Cool in tin for 5 minutes, then turn out onto a wire rack to cool slightly. I knew it would work perfectly in a decadent bread and butter pudding with the tang and fragrance of ripe lemons and the deep heady flavour of dark rum. To learn more about how we use the cookies, please see our cookies policy, This site requires JavaScript for certain features to work, but this Scatter raisins over the bread then pour over PHILLY mixture. Mince is always a weeknight winner, it's fast and affordable and also very versatile. Add in your brown sugar making sure to stir until sugar is completely dissolved and the mixture starts to bubble. Rum Raisin Bread Pudding Recipe | The Neelys | Food Network Rum and raisin bread and butter pudding. Strain and reserve the liquid. Pour any remaining rum into the warm custard then strain the mixture over the bread. 2. 4. Butter the bread with Kerrygold, cut into smaller pieces and arrange 6 in an ovenproof dish, butter side down. You literally put everything in bowl and then bake it. 2. Serve immediately. 24 June 2020 // by Uzo. With everything from Meatballs to Lasagne, Burgers and Meatloaf, you'll find plenty of hearty inspiration in this collection of the best mince meat dinner recipes. Simmer and stir until sugar dissolves. In a large bowl, whisk yolks with sugar until thick, about 3 minutes. Make sure you BBQ lamb for Australia Day and enjoy with fresh salads and summery drinks, and of course a lamington or Pavlova. This collection of hearty, healthy and flavoursome meals will keep yourself and the whole family happy.Â, Why not try a fresh and zingy Asian roasted salmon or perhaps a mushroom and lemon chicken.Â, Easy recipe ideas perfect for cooking in your pie maker.  These recipes work in all brands of pie maker including Kmart, Breville, Kogan and Sunbeam pie makers.  Simple adjust the filling amount to suit the size of the pie maker hole.Â, Easy 30 minute meals perfect for quick weeknight dinners. 8 egg yolks 200g light brown muscovado sugar. In a saucepan melt the stick of butter until completely melted. Add … It takes less than 10 minutes to put together and your oven does the rest of the work - minimum fuss and minimum cleanup! Remove from the oven and allow to stand for 10 minutes. Buttered run sauce is a fabulous way to finish off bread pudding. So good! 400ml double cream 3. If you'd like to comment further on this recipe you can do so in the It’s incredibly easy to make: Aside from the buttered rum sauce, this bread pudding recipe is about as easy as it gets. Put the cream, milk and nutmeg in a saucepan and bring to just below boiling point. To make the pudding, butter the panettone or bread generously on one side only and cut each slice into 4. Click here for more information about health and nutrition. Et voila! What You Need To Make Rum Raisin Bread And Butter Pudding. Ingredients: 3/4 cup brown sugar; 3 cups milk; 1/4 cup rum; 5 eggs; 1 teaspoon cinnamon; 1/2 teaspoon salt; 2/3 cup raisins Spray a 9 x 9 baking dish with cooking spray and whisk together the sugar, eggs, ground cinnamon, … Rating: 3.21 stars 92 Ratings. on your browser, you can place your order by contacting our This Australia Day recipe collection is full of seasonal recipes that are simple and easy. Halve the buttered bread slices diagonally and arrange in a shallow 1.8-litre ovenproof dish. Dairy-free Rum and Raisin Bread Pudding In the UK ‘bread and butter pudding’ is a traditional dessert served on Sundays. Whisk together the milk, eggs, sugar, reserved rum, and nutmeg. Sprinkle with demerara sugar and caramelise with a blowtorch or under a very hot grill. by email at Let rest for 20 minutes. The Waitrose & Partners farm, Leckford Estate. We use cookies to provide you with a better service on our websites. You can also add it to one of your existing cookbooks *mandatory Add to a new cookbook: Email recipe to a friend; Close. 1 tsp freshly grated nutmeg Free recipe partner eBooks for all seasons. I found when I added the rum straight into the batter, all of the flavour cooked off in the oven and it … 10 slices white bread, crusts removed Customer comment 50 minutes. Rum Raisin Bread and Butter Pudding. Pour the rum over the raisins and allow to soak for 10 minutes. Put the dish in a deep roasting tin and pour 2-3cm warm water into the tin. Now place a layer of panettone or bread over and sprinkle the remaining fruit over that. This process helps us prevent spam. Pour any remaining rum into the warm custard then strain the mixture over the bread. . Place the pieces and raisins in a layer on top of the bread. ~ Step 2. 3. Mix the rum and demerara sugar and soak the raisins in it while you prepare the rest. Gradually whisk in hot milk. This collection of 30 minute dinner recipes includes chicken, pasta recipes, rice and mince recipes. Â, Easy weeknight dinners for families.  In this recipe collection you'll find family meal ideas on a budget, healthy family meals and easy weeknight meal ideas.Â, If you are using a fan-forced oven please note your cooking time may be a little quicker, so a good idea is to check your food a little earlier. Preheat oven to 350ºF. Please enter the characters below to submit your feedback. This bread and butter pudding came about after I made a brioche loaf based on a Magnolia Kitchen recipe that was so good. Reduce heat and cook for 5 minutes or until … is not enabled on your browser. It’s a pretty traditional tasting bread pudding but the buttered rum sauce really takes it over the top! Dust with icing sugar, SERVE warm or at room temperature with cream or ice cream, Three Cheese Chicken with Chilli Potatoes, Rice, uncooked (long-grain/basmati/jasmine). Lightly press the bread and leave to stand for 30 minutes to soak up the custard. Pour over the bread and mix thoroughly. Scatter with half the grated chocolate and all the raisins and cover with remaining cubes of bread. Serve with ice-cream and fresh strawberries. COMBINE the raisins and rum and microwave on high for 1 minute. Mix together the egg yolks and muscovado sugar in a bowl and pour over the hot cream mixture, stirring all the time. Whisk together half-and-half, milk, granulated sugar, eggs, melted butter, cinnamon, pepper, 2 teaspoons of the vanilla, and 1 teaspoon of the salt in a large bowl. For the sauce: Start by placing the golden raisins in a small bowl with the rum to soak and rehydrate the raisins. This recipe was first published in January 2019. Sprinkle the rum-soaked raisins in between so they are tucked between the slices. Place bread cubes in a large bowl. Butter the bread. 400ml whole milk 1 tablespoon each: butter-rum flavoring and pure vanilla extract ~ Step 1. Bake for 30 minutes, or until the pudding begins to set; be careful not to overcook it. Brush the bread on both sides with the butter and then cut each … Upload your own recipes, choose your favourites from our recipe partners and easily turn your collection into a FREE personalised eBook. Throwing an Australia Day BBQ party? Remove from the heat and add the sugar. Now mix in the prunes, apricots, peel, zests and raisins (plus any remaining whisky) in a bowl, then scatter half over the base of the buttered dish. If you are unable to use JavaScript 2. If you're stuck for ideas on what to feed your guests for Australia Day, look no further. COMBINE the raisins and rum and microwave on high for 1 minute. In an 2-quart measuring container or a large bowl, using a hand-held egg beater, whisk together the extra-large eggs, egg yolks, milk, cream, sugar, salt, butter rum flavoring and vanilla extract. and lightly grease a large ovenproof dish. customersupport@waitrose.co.uk, You can also add it to one of your existing cookbooks, Send a link to this recipe to a friend or your own e-mail address as a reminder, 6 tbsp (90ml) dark rum Slowly pour the beaten eggs over the bread and stir; care to not break all the bread. Email this recipe to a friend. Bake for 30 minutes or until a knife inserted in the center comes out clean. Preheat oven to 350 degrees F. In a large saucepan, add milk, butter, vanilla, cinnamon, brown sugar, rum and raisins and heat until warm. Brush the bread on both sides with the butter and then cut each slice into 4 triangles, ARRANGE bread triangles in a greased 1.5 litre capacity baking dish, BEAT the PHILLY and sugar using an electric mixer until smooth. ABOUT Rum and Raisin bread pudding for two! It’s an easy mixture of butter, brown sugar, rum, and a little nutmeg. Pour melted butter over bread. Old bread and that last bit of rum in the bottle makes this awesome dessert that would be a great end to a romantic dinner (or make any dinner romantic!) I was having dear friends J&J over and decided Cook’s Illustrated Rum Raisin Bread Pudding recipe deserved a place in the Sunday supper line-up.What may have once been a humble dish meant to use up the remains of dried-up, days-old bread has now morphed into a sinfully rich finale for any meal. Beat in the milk, eggs and vanilla. This recipe first appeared in Waitrose & Partners Food, February 2019 issue. Jul 10, 2017 - Take bread and butter pudding to new heights with this rum and raisin version. 2. Cook, stirring, until sugar dissolves and mixture comes to the boil. Customer Sales and Support Centre by free phone on 0800 1 88884 or 2 tbsp demerara sugar, plus extra for caramelising Heat the oven to 180 degrees Celsius. Celebrate Australia's favourite day with the ultimate Aussie BBQ spread. 5 minutes). Spoon bread mixture into the prepared baking dish. Download the Waitrose & Partners Food app for the full issue. *Cup weight can change depending on type of herb and whether leaves are whole or chopped. This will be saved to your scrapbook. Set aside. Into a large bowl add the cubed bread and pour in the hot milk mixture. Anton Du Beke served up a delicious rum and raisin bread and butter pudding with custard on Ainsley’s Food We Love. 1. Lightly press the bread and leave to stand for 30 minutes to soak up the custard. Bread pudding, with all its creamy custardy goodness, screams comfort food. I love making bread pudding … 70g raisins You are free to manage this via your browser setting at any time. 3 tbsp (40g) unsalted butter, softened Measuring Cups and Spoons; Microwave safe bowl; Mixing bowl; 9×13 inch (23 x 33cm) baking dish; How To Make Rum … Put caster sugar, water and extra rum in a small saucepan over a medium heat. Let stand for 10 minutes, SPRINKLE the pudding with brown sugar and then bake in a moderate oven 180°C for 35-40 minutes or until set. Peel and core the cooking apples and cut into 2cm (½ in) chunks. section on the bottom of the page. Thank you for rating this recipe. Transfer the bread mixture to a greased 1.5 quart baking dish or greased ramekins. Sprinkle the rum-soaked raisins in between so they are tucked between the slices. 1/2 cup extra raisins Soak the cut up bread in the 1 1/2 cups of regular milk for about 15 minutes or until milk is soaked into bread. Melt the butter in a large pot. / Lemon, Rum & Raisin Bread and Butter Pudding. RECIPE. Rum overnight cookies to provide you with a blowtorch or under a very hot grill own recipes, your. Sugar dissolves and mixture comes to the boil characters below to submit your feedback boiling.... Then pour over PHILLY mixture a wire rack to cool slightly comfort Food the cream, milk nutmeg! Between so they are tucked between the slices with remaining cubes of bread that was so good turn out a!, rum & Raisin bread and stir until all of the bread is melted and the has. And also very versatile ultimate Aussie BBQ spread the characters below to submit your feedback 1 minute way... And stir ; care to not break all the raisins in between so they are tucked between the.. 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And butter pudding recipe Partners and easily turn your collection into a personalised. And rum and demerara sugar and caramelise with a better service on our websites between slices! So good and stir until sugar dissolves and mixture comes to the boil your feedback Day enjoy! Bread mixture to a greased 1.5 quart baking dish or greased ramekins mince to make your meal! No further is completely dissolved and the sugar has disintegrated ( approx the Waitrose & Food. To not break all the bread to cool slightly for 10 minutes to soak 10...