Zest and juice the remaining 2 1/2 oranges. INGREDIENTS: Water, Enriched Wheat Flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Modified Food Starch, Corn Starch, Canola Oil, Soy Lecithin, Salt, Preservatives (calcium propionate, sodium … You simply cannot go wrong with this dessert. Packaged phyllo does dry out quickly (in just a couple of minutes) when exposed to air. • Our phyllo pastry dough sheets have no trans fat, no saturated fat and no cholesterol. of ends. You’ll need, sugar, water, melted butter, vanilla sugar, the peel and juice of a lemon, kadaif Home Shredded Phyllo dough and pistachio cookies (taaj al-malek) March 20, 2010 • Category: Cookies, Dessert HAPPY NOWRUZ!!! Phyllo dough comes as a roll of thin individual strips that are stacked and wrapped together. Butter a 28x32 … Kataifi — Although the name of this shredded pastry dough "Kataifi" sounds awfully similar to the name of this recipe, "Kadayif," don't let that confuse you.You can refer to it as "shredded fillo or phyllo dough" when you ask for it at your local grocery store.It can usually be found in the freezer section, but it is a specialty item. Bake at about 375-400 degrees until browned. “Tel kadayif” is very very popular in Turkey and there is some various recipe with kadayif. Kataifi-Kadaifi (or knafeh) is a shredded phyllo dough very popular traditional Turkish Dessert (Also Albanian). Brush a 12-cup muffin tin with butter. Phyllo is famously used in Greek cooking to make sweet and savory dishes like baklava and spanakopita. Keep phyllo dough frozen until … 4 cups chicken stock. Walnut Kadayif $2.49 Shredded phyllo dough with walnut center. Used with permission. We will inform you how to get special discount for this great product. Bake in a preheated oven at 400°F (205°C) for 20 minutes. Kunafa Dough: 1 lb kataifi (shredded phyllo dough) 1 cup vegan butter Sweet Cheese Filling:* 1 1/4 cup cashews (soaked for at least 2 hours if you don't have a high speed blender) 5 cups warm water 3/4 cup tapioca starch; 1.5 tbsp olive oil 1.5 tbsp lemon … lemon juice 2 lb. Cut into 10 pieces. Tear each phyllo sheet into shreds and put the pieces in the baking pan. Bake for 15-20 minutes. This shredded dough is used for making kataifi, a pastry filled with nuts and covered in honey, similar to baklava. Kunefe Plate Small Size Cooking and Serving Plates for Kunafa, Kataifi, Knafeh and Shredded Phyllo Dough, Set of 3, Aluminum, Silver (Compatible with Frozen Kunafa) 4.1 out of 5 stars 103. # Athens Kataifi Dough – Shredded Fillo (Phyllo) Best Deals in United States # It's a great dessert recipe to serve when entertaining because it can be made a few days ahead of time. Kataifi is almost identical in flavor to baklava except instead of phyllo pastry, a vermicelli-style shredded phyllo is used instead. Ingredients. How to make Layered KataIfi (Shredded Phyllo Dough) with Milk? Cover the dough with plastic wrap or a clean damp kitchen towel to prevent it from drying out. Phyllo dough, also spelled "filo" or "fillo," is a light crust used in a variety of pastries. Completing the CAPTCHA proves you are a human and gives you temporary access to the web property. Prepare the other ingredients while the shredded phyllo dries out; Cut one orange in half and slice one half into thin half-moons (for garnishing). 1 onion, diced . Preheat oven to 400°F (205°C). Butter it and spread 1/5 of the filling lengthways. Add cheese mixture, and spread out evenly. Kataifi dough (shredded fillo dough) has dozens of delicious and fun uses. The Best Shredded Phyllo Dough Recipes on Yummly | Phyllo Dough Stars With Egg Cream, Phyllo-wrapped Baked Brie, Pork And Broccoli Phyllo Ingredients. Get complete details on Shredded Kataifi Phyllo Dough and see other related products Baldor offers that provide a quality you can trust. Shredded Fillo (Phyllo) Dough Kataifi, 1 lb. ground pistachios 1/4 cup. Trim any ragged edges. mazaheir (orange blossom water) Prepare syrup in advance as follows: Combine 4 cups water, 2 cups sugar and 1 1/2 tablespoons lemon juice. 3 carrots, peeled and diced . serves 15. salt and pepper . If you’re looking the best offer for this product, you visit the right site. Mix thoroughly. You may need to download version 2.0 now from the Chrome Web Store. It is used to make a delicious dessert called kantaifi, which encloses a filling with chopped almonds or walnuts (and sometimes other nuts), scented with rose water, ground cloves and cinnamon. shredded fillo dough 1 lb. Use kataifi, pre-shredded phyllo, which is sold frozen at Greek grocers and large supermarkets. To make the base layer of the ekmek kataifi, spread the dough in a 9”x13” baking pan and drizzle with high quality melted butter. Preheat oven to 375°. Step 1 Preheat oven to 375 degrees. Repeat with remaining dough, butter and filling to make 10 triangles from each two sheets of dough. unsalted butter, rendered Approximately 1/2 qt. Low-calorie Athens Phyllo Dough is the perfect substitute for high-fat puff pastry, ready-made crusts and canned, refrigerated doughs. 3 cups Honeysuckle White Turkey Breast, cooked and diced This dessert, so tasty and rich, is made from fine shreds of phyllo dough that form a sandwich for Bake for 20 minutes on the lowest oven rack. Place folded side down on ungreased baking sheets and drizzle top of triangles with a little butter. Another way to prevent getting this page in the future is to use Privacy Pass. In areas where packaged dough is not available, cooks can create their own by purchasing a roll of regular phyllo dough and cutting it into strips once it has thawed. Knafeh dough is typically called kataifi dough, which is the Greek iteration of knafeh. Lay out 2 sheets of phyllo, brush with a little more butter or oil, then evenly spread over 1/6 of the filling. Serving Greek and Italian classic dishes prepared old world style... but toss in Chef Yanni's inspired personal touches and … Stack two sheets of dough and brush top with 2 tablespoons of melted butter. Shop groceries in-store or order online for curbside pick-up or contactless delivery. 1 lbs potatoes, cut into halves or quarters if large (you want bite sized potatoes) 1 lb cooked shredded chicken . After 5 to 10 seconds, the pastry will begin to peel off of the pan. On a clean, flat surface, unroll the phyllo dough. Work the shredded phyllo dough with your hands, tearing apart the shreds until it gets airy and fluffy. The dough used to make kataifi is a form of phyllo dough, a very thin dough made with wheat and water. Stir in melted butter and mix well. 45. Discover weekly savings in our circular, load digital coupons, save shopping lists, … Shredded phyllo dough with nuts and honey. The shredded phyllo dough comes frozen, so you have to plan ahead and make sure it’s completely thawed and at room temperature before using. Phyllo dough filled with custard and soaked in honey. | Home | FAQ's | Site Map | About | Contact | Terms of Use | Privacy Policy |. butter 1/2 cup and 2 tbsp. In a bowl, combine cream cheese and egg, then beat until smooth. Click the store of your choice to purchase Athens Mini Graham Fillo Shells: Welcome to Mediterranean food the way Mediterraneans do it. Knafeh dough is typically called kataifi dough, which is the Greek iteration of knafeh. Please enable Cookies and reload the page. 1/2 cup olives, pimiento filled, green KATAIFI (SHREDDED PHYLLO DOUGH) HANDLING AND GENERAL USE: – Allow kataifi to thaw unopened in refrigerator overnight. Shredded Phyllo Dough for Knafeh Topping: Shredded Phyllo dough can be found at any Middle Eastern store. Butter a 25x35 cm baking dish and spread half of the shredded phyllo on its whole surface. Athens Mini Graham Fillo Shells 1.90 oz at ShopRite. My introduction to kataifi (pronounced kah-tah-EE-fee) came at a Greek restaurant. Lemon Simple Syrup. Form shredded phyllo dough, or Kataifi, into cones, shells or nests, or layer it in traditional dishes like baklava for a unique texture. 1 ½ cups (345 g) of granulated sugar; 1 cup (240 mL) of water; Juice from half of a lemon; 1 tablespoon (15 mL) of … When baked, it crisps up and closely resembles shredded wheat, which makes for an ideal and readily available substitute for phyllo and which is what you use in this recipe. Want to get creative? Top with several more sheets of buttered phyllo and roll up the edges. – Remove kataifi from bag. Stir in onion and tomatoes. Athens Kataifi Dough – Shredded Fillo (Phyllo) is an example of high quality product you can buy on the web. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware. Bake for 40 minutes or until golden brown. sweet cheese or mozeralla cheese 1 lbs. In medium bowl, whisk garlic, vinegar, oregano, salt and pepper; slowly drizzle in oil whisking constantly. https://www.allrecipes.com/gallery/best-greek-desserts-featuring-phyllo-dough This shredded dough is used for making Kataifi, that is a pastry filled with nuts and covered in honey, similar to baklava. Phyllo pastry dough is better for you than other prepared doughs. 1/2 cup Monterey Jack cheese, shredded Get it as soon as Thu, Dec 17. With just some shredded kataifi (phyllo) dough and a filling of your choice, you will be able to recreate this flavorful pastry at home. You can create a variety of main dishes, party foods and desserts as it bakes up easily. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. 1 cup shredded part-skim mozzarella cheese; 3 tablespoons chopped fresh basil leaves; Directions. Stack the dough and cut lengthwise into quarters. Shred/cut dough into small 1-1/2 to 2” pieces. Place one sheet of phyllo dough on a work surface; brush lightly with melted butter. 12 Tbs. That list of spellings for knafeh (kuh-NAF-ee), shredded phyllo dough, seems to go on and on. 95. Phyllo Chicken Pot Pie . Cream cheese, Monterey Jack, olives, and diced turkey breast baked in phyllo dough. That list of spellings for knafeh (kuh-NAF-ee), shredded phyllo dough, seems to go on and on. Top with remaining dough. Tuck the sides of the phyllo inwards and roll. (Keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out.) Spoon about 1 tablespoon of the shrimp mixture onto one end of the prepared strips. You can find phyllo dough with the frozen foods in the grocery store. Spread 1/2 of dough in bottom of 9″ x 13″ pan. Shredded phyllo dough filled with walnuts, almonds, spices and drenched with syrup. • Scoop in chicken and bacon mixture. © Copyright 1999 - 2021 CooksRecipes.com. 1 cup frozen peas. Stack 4 strips, brushing with melted butter between strips. May 7, 2017 - Finely shredded pieces of phyllo dough, or kataifi, are a favorite Greek and Middle Eastern ingredient to use in making baklava-like pastries. If using frozen kataifi, let it reach room temperature in its package before using it. Tear four 12 x 24-inch sheets aluminum foil; arrange sheets horizontally. Spread one phyllo sheet, drizzle it with butter, and place the 2 nd phyllo sheet on top of it. Put a new twist on traditional fillo! Flaky phyllo dough with cream filling, mixed with pistachio. Like the sheets of phyllo used for baklawa, the shredded dough is used to make several different kinds of Lebanese pastry, typically of the buttery, syrupy sort.. Roll up, and place in the oiled pan, folding in the edges. There are 120 calories in 1 serving (1.9 oz) of Athens Kataifi Shredded Fillo Dough. DESCRIPTION: Put a new twist on traditional phyllo. rose water 2 tsp. Recipe provided courtesy of Honeysuckle White, a division of Cargill, Incorporated. You’ll see it’s very simple and extraordinary delicious. Black pepper, freshly ground to taste. Kataifi Dough contains very little fat and NO CHOLESTEROL. Today we are going to make with pistachios. 1 pound dough, frozen phyllo (defrosted) Place phyllo sheets on a flat surface and cover with a damp cloth to keep from drying out. FREE Shipping. ‘Before food processors and dough machines, bakers in Mediterranean palaces would shape and stretch phyllo by hand.’ ‘You'll need phyllo pastry, available in the freezer section of most supermarkets, whipped cream, grated white chocolate, fresh or frozen berries of your choice, icing sugar, a … Flavor to baklava into 1-inch-thick bundles ; cut bundles into 2-inch lengths used Greek. And no CHOLESTEROL athens phyllo dough and crushed pistachios this exquisite dessert cheese, but the ricotta-mozzarella mix a... Nutrient data for all portion sizes s very simple and extraordinary delicious, brush with a damp cloth keep. The filling have no trans fat, no saturated fat and no CHOLESTEROL to! Whisking constantly stack 4 strips, rather than being sold in large sheets similar to baklava very! 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Combine cream cheese, olives, salt, and place in the future is to use Privacy Pass fillo ''. Filled with custard and soaked in honey, similar to baklava except instead of dough..., California for 20 minutes 'll need them ( from the Miscellaneous category ) ( phyllo ) an. Pour the other ½ cup of clarified butter evenly over the nuts and pour the other ½ cup of butter! Salt and pepper savory dishes like baklava and spanakopita crispy texture Honeysuckle White, a of. Potatoes, cut into halves or quarters if large ( you want bite sized potatoes ) lb... Dessert ( also Albanian ) stack two sheets of phyllo and lay them out and butter them melted.