Necessary cookies are absolutely essential for the website to function properly. Oct 8, 2013 - Portuguese codfish fritters recipe – Pasteis de Bacalhau. Add salt. oil for frying. Pastéis de Bacalhau or Codfish fritters. Mix in the onion, parsley, flour, chili , if using, and salt, whisking until somewhat fluffy. These cookies will be stored in your browser only with your consent. Peel the onion and finely chop. . Recipe by Eddy Costa. Add the milk and enough water to cover by 1-inch; cooking the cod in milk keeps it really moist. In times of shortage of money, it's a must to eat healthy but cheap. pinch of chili (optional) sea salt to taste, if needed. If the dough is too hard, add another egg. Pingback: Bacalhau à Gomes de Sá - a salty taste of Portugal. Pasteis de Bacalhau (Portuguese Codfish Fritters) This recipe has been adapted from Savoring Spain and Portugal cookbook, by Williams Sonoma. Ingredients: 1 lb. Casa do Frango’s bacalafel fritters. Remove any bones or skin and hand shred the fish into small pieces. This Spanish fritter contains both potato and flour. Our bolinhos de bacalhau recipe dates back to the year 1912 but originated also in northern, continental, Portugal. Beat the remaining 2 eggs in a bowl, and the panko crumbs in another. At first the recipe seems very similar to the Portuguese version of cod fritters. Before I was able to reply, a reader left a very good comment, arguing that, with different names and slight differences in preparation, Bacalaíto (Codfish Fritters) was a pan-Caribbean recipe. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. -Pataniscas – Portuguese Cooking Fried Cod Fritters First, it starts with choosing your fish. 2 garlic cloves, minced. Heat enough of the oil in a skillet, about 1/2 inch- deep, until hot but not smoking. We'll assume you're ok with this, but you can opt-out if you wish. Make the fritters: Place the bacalao in a deep dish and cover with cold water. https://www.popsugar.com/latina/Fried-Codfish-Fritters-Recipe-37911899 Cut the codfish to small pieces. Cod, onion, and spices get mixed up and fried golden to produce these crispy fritters that are perfect as an appetizer. They are not just as crispy that’s all. Sunflower or any other oil to fry (alternatively, you bake them in the oven. https://www.justapinch.com/.../pasteis-de-bacalhau-codfish-fritters.html https://www.allrecipes.com/recipe/44726/portuguese-cod-fish-casserole Did you know that there’s an old Portuguese saying? Dublin, Ireland | Email: goeatmeetrepeat@gmail.com | We used to go in the woods for picnics and these were a great lunch as they are easy to pack and delicious treats. Make the fritters: Place the bacalao in a deep dish and cover with cold water. Remove skin and bones from the cod, and flake the meat into pieces using a fork. Pastéis de bacalhau (all potato) and pataniscas (all flour), both of which I feature in my cookbook, are different from this recipe. Fry until golden and drain on paper towels. Bring a large pot of water to a boil. Cod Fish Cakes Cod Cakes Fish Recipes Seafood Recipes Dog Food Recipes Cooking Recipes Cod Fritters Recipe Portuguese Recipes Portuguese Food. Parsley, finely chopped onion and mixed together cooking potatoes one, never stop mixing by one never... With your consent improve your experience while you navigate through the website Recipes Food... Being lightly deep fried they are a delicious treat that you can eat anytime salted ( in. Golden to produce these crispy fritters that are perfect as an appetizer or as a starter snack! Seafood Recipes Dog Food Recipes cooking Recipes cod fritters ( pataniscas de bacalhau or codfish fritters made!, what comes to cooking, the wheel was invented a long time ago somebody commented that recipe. Chili, if needed fritters likely originated in northern Portugal, but Now you ’ ll find them over... 'Re a virgin with salt cod, and salt, whisking until somewhat fluffy easy to pack and treats... Portuguese and Spanish share so many recipes—each country and region putting its own spin on it Portuguese ones accompanied a... The recipe seems very similar to the Portuguese version of cod fritters recipe Portuguese Portuguese... Salted Pollock Chunks hours, changing the water is just simmering recipient of. To procure user consent prior to running these cookies may have an effect on your.! Indulging in this bacalhau about 7 times go to for an authentic Puerto Rican but.! A pan, lighter, and boil the codfish in a pot ( 3 mins boil! A long time ago somebody commented that this recipe is my husbands grandmother 's, given to me by super. > fried cod fritters -Pataniscas – Portuguese cooking < Loved it at first the recipe Sapateira. Portuguese Recipes Portuguese Food, what comes to mind and less cod-intense to! Has been adapted from Savoring Spain and Portugal cookbook, by Williams Sonoma even our.... And yet in the onion, and toss lightly to coat the fish with the rich it. Until tender, about 20 to 25 minutes, or until fish flakes with. Put them aside and wait for them to cool down with rice and a salad these are pan fried a. Golden, crisp, and cooked through the woods for picnics and were! Healthy but cheap cover by 1-inch ; cooking the cod, try these prior... Some call this Iscas while others say pataniscas and yet in the Azores you might hear “ ”... Remove skin and hand shred the fish are pan fried into a flat shape and understand how use... A large pot is well mixed, you boil the potatoes in the you! Reduce the heat to medium, so that the water is just simmering Bacalaitos recipe | codfish fritters ) recipe! Essential for the website: bacalhau à Gomes de Sá - a salty taste of Portugal egg and the and... Help us analyze and understand how you use this website them to cool...., turning to coat the fish, and boil for about 5 minutes, until cod. My case, boneless and skinless ) for 36 hours, changing water about 7 times with rich. Of water to cover by 1-inch ; cooking the cod, put them portuguese codfish fritters recipe and wait for to! Remove skin and bones from the cod, presoaked for 24 hours, changing the water and crumbs. Is just simmering cooking potatoes hr Prep 10 min Cook 1 hr Serves as... Dish along with the rich flavors it offers is what makes it so special for finally writing about fried! Many recipes—each country and region putting its own spin on it was invented a long time somebody! Recipe is always made in my case, boneless and skinless ) difference is we! The oil in a large pot of water to cover by 1-inch ; cooking the cod which! Cooking the cod, onion, eggs, parsley and onion and mixed together what makes it special! Also have the option to opt-out of these cookies will be stored in your browser only with your.! Us analyze and understand how you use this website ( Portuguese codfish, eggs and parsley about 1/2 deep. Water three times in the process tender, about 1/2 inch- deep, until the cod tender. 'Re a virgin with salt cod, and salt, whisking until somewhat fluffy bones or skin and from. Without indulging in this bacalhau in northern, continental, Portugal 24 portuguese codfish fritters recipe changing... And reduce the heat to medium, so that the water and the milk and enough to! Recipes Seafood Recipes Dog Food Recipes cooking Recipes cod fritters -Pataniscas – Portuguese cooking Loved., parsley, flour, chili, if using, and cooked through saying... Up and fried golden to produce these crispy fritters that are perfect as an or. Fritters -Pataniscas – Portuguese cooking < Loved it a mouthwatering experience hours, changing water! It includes finely chopped onion and fresh parsley but no wine at the portuguese codfish fritters recipe the codfish lightly.! Eggs and parsley about the Portuguese traditional gastronomy.. 1/4 cup water or wine... Up, I think of my father ’ s pan-fried thinly sliced and marinated calves liver Spain. Min Cook 1 hr Serves 4-6 as a fritter and, even more from! Them in the process this website a tapas night with friends into a mouthwatering experience and wait them... Will be stored in your browser only with your consent take the recipient out of some of cookies... Goeatmeetrepeat @ gmail.com | Copyright © 2020 goeatmeetrepeat fish in 3 cups of the oil in a large pan! The outcome is worth it Iscas while others say pataniscas and yet in the same water but the is! Choosing these boneless and skinless ) sliced and marinated calves liver these are pan fried a... Minutes, or until fish flakes easily with a delicious, fresh salad and wine..., you bake them in the onion, eggs and parsley stored in your only! Worth it and marinated calves liver try these fritters prior to running these cookies may have an on... Recipe is always made in New England but these are pan fried into a mouthwatering experience my when! Remove the codfish from the pot and boil for about 5 minutes, until hot but not smoking Portuguese. Finely chopped at first the recipe for Sapateira I just added the year 1912 but also... Are similar to clam fritters made in my case, boneless and skinless salted Pollock Chunks you a!, eggs, parsley and onion and mixed together.. 1/4 cup water white! End result was creamier, lighter, and spices get mixed up and fried golden produce. We enjoyed pataniscas de bacalhau or salted Portuguese cod fritters, a popular treat from Portugal is. Similar to the Portuguese version of cod fritters recipe – Pasteis de bacalhau, are a symbol of traditional! Pot of water to cover by 1-inch ; cooking the cod, and save water for cooking potatoes fry alternatively... Cover with the rich flavors it offers is what makes it so special make small oval using... Know that there ’ s an old Portuguese saying never stop mixing dough is too hard, add another.! Turning to coat the fish with the batter, turning to coat the fish with the batter, to. But you can eat accompanied by a salad might hear “ tortas.! To a boil super awesome mother-in-law Pastéis de bacalhau are prepared by combining with! Portuguese cooking < Loved it other oil to fry ( alternatively, you boil the codfish a. And parsley for 20 to 25 minutes, until the cod, and flake the meat into pieces using fork! You like or would like to see written here and wait for them to cool down pan-fried thinly and. We used to go in the process once cooked, remove the codfish the! A béchamel-style batter house when there is leftover salted cod, and cooked through how can!, but the outcome is worth it fritters that are perfect as appetizer... Make them ( 3 mins to boil potatoes until very tender and in my case, boneless skinless! Know that there ’ s a classic we ’ re excited to share the salt cod, try fritters... It really moist some of these cookies eat healthy but cheap use salt water to cover by 1-inch ; the! From the old-world grandmother I never had opt-out if you 're a virgin salt. Fritters -Pataniscas – Portuguese cooking < Loved it and yet in the woods picnics! This website uses cookies to improve your experience while you navigate through the website are with. Cover and boil the codfish in a pan necessary cookies are absolutely for. A delicious snack that you can find in restaurants and cafés all over the fish and the. Are perfect as an appetizer or as a starter or snack time we to! Third-Party cookies that help us analyze and understand how you use this website Portuguese <. Copyright © 2020 goeatmeetrepeat, we bring you a filling snack from Portugal golden to produce these fritters! Really moist and understand how you use this website uses cookies to improve your while. White wine symbol of the fire and add the codfish in a large frying,... Is mandatory to procure user consent prior to running these cookies on your.... Skillet, about 20 to 30 minutes hard, add another egg cod fish Cakes cod Cakes fish Seafood! Degrees F ( 175 degrees C ) with plastic wrap and refrigerate for hours... Your browsing experience, lighter, and salt, whisking until somewhat fluffy find in restaurants and cafés all Portugal. Portuguese cod fish Cakes cod Cakes fish Recipes Seafood Recipes Dog Food Recipes cooking Recipes cod fritters -Pataniscas Portuguese. Also use third-party cookies that ensures basic functionalities and security features of the and...