Vermont is well known for cheese, but it’s also home to some exemplary butter makers. Vermont Creamery cultures fresh, high-quality Vermont cream from the local St. Albans Cooperative, a coop of 500 family farms in Northeast Vermont. September 30, 2007 10:25pm. Vermont Creamery was started by Allison Hooper and Bob Reese in 1984. No artificial preservatives or growth hormones. Vermont Creamery Sea Salt Cultured Butter Sticks - 2 ct ; 1 lb box . The Butters (The butters are not in the same order as the packaged ones at the top of the page) Marc said “Oh, wow!” and thought of spreading it on salted bagels. Clarified butter is butter made from grass-fed cows. Launched in 2013, Ploughgate Creamery set out to change that. Produced by the Vermont Creamery in Northeast Vermont and churned in small batches from fresh, hormone-free local cream.. This is a slathering butter, one you want to drench your food in, whether applying excessively to a biscuit or piling onto your mashed potatoes. Time for another round of butter tasting! Kriemhild Dairy Farms (pronounced CREAM-hild), is a small, farmer-owned, agribusiness specializing in high quality full-fat, and cultured dairy foods with milk sourced from grass-based herds in Central New York.Our premier product is made by slowly churning fresh sweet cream into an 85% butterfat, resulting in our creamy, flavorful butter. My last butter tasting post (Kerrygold, Organic Valley, Lurpak and Smjor) was quite popular, so I figured I should put my souvenirs from my recent road trip to Seattle to good use (not that I need an excuse for consuming copious amounts of butter!).. Email or Call 1-800-772-4098. Shop Target for Butter & Margarine you will love at great low prices. Kerrygold butter is a sunshiny, golden yellow, which also describes the taste. They churn the cream in small batches to yield a rich European-style butter with 86% butterfat, a silky smooth texture, and a uniquely rich and nutty flavor. Lewis Road Creamery, Butter Unsalted Grass Fed Traditionally Churned, 8 Ounce by Lewis Road Creamery. The butter is cut, rolled into logs and wrapped in parchment paper.. Vermont Creamery Sea Salt Cultured Butter. This butter is added with lactic culture before churning through the night. This unsalted European-style cultured butter is silky smooth with extraordinary rich, nutty flavor and is perfect as table butter or for cooking and baking. Vermont Creamery Unsalted Cultured Butter - 2 ct ; 8 oz box . Contact your fulfillment store. Butter is great. It’s made with the milk of grass-fed Californian cows and infused with Perigord truffles. It makes things taste good. At Ploughgate Creamery, Marisa Mauro cultures her butter for a full 48 hours, … Currently unavailable. The Vermont Creamery butter with Sea Salt Crystals ($12) was well received. Videos for related products. Made from pure, hormone-free, rBST-free, Alpine cow's milk taken from cows that are fed only grass and grass-hay. Butter from grass-fed cows is also proven to be higher in Omega 3, Beta Carotene and Vitamin A. Land O Lakes Butter Salted Half Sticks - 4 ct ; 16 oz box . Back To Top Bob dreamed of taking over his grandparents' dairy farm, though by the time he graduated from college with a … Click to play video . Sign up for the Danish Creamery newsletter and get recipes delivered to your inbox: Send We manage four plants in three states, employing over 1,000 people. It comes from grass-fed cows in Ireland and has a luscious texture and rich salty-sweet flavor. Vermont Kosher Cultured Butter, Sea Salt Crystals - 12 oz $41.95 Himalayan Pink Salt Grass-Fed Ghee Butter by 4th & Heart, 9 Ounce, Keto, Pasture Raised, Non-GMO, Lactose Free, Certified Paleo Fond O' Foods pure German Butter is just that: fond of all foods; bread, crackers, baking and sauces, just to name a few. General Questions. We also make A2A2 organic gelato! We now provide low-temperature pasteurized products including maple and plain yogurt, gelato, butter, skyr and cream-line pasteurized milk, all of which is certified organic. While some of these spreads have the base ingredients of real butter, the addition of oils and sometimes other ingredients disqualifies them from being considered in our real butter brands list. Casco Bay Creamery - Grass fed and pasture raised butter, 84% butterfat butter, cultured cream cheese and compound flavored butters including garlic & herb butter, maple butter, truffle butter, and many other flavored butters. Come see us and stay in our airbnb farm stay in beautiful Vermont. A salt content significantly lower than typical salted butter enhances its farm-fresh flavor, making it an excellent ingredient in recipes calling for salted or unsalted butter. Ploughgate Creamery. Land O Lakes Butter Unsalted Half Sticks - 8 ct ; 8 oz box . ` Find Grass-Fed Butter in Grocery Stores: Good Choice. Our 100%… Higher in butterfat than standard U.S. butter, Vermont Cultured Butter offers the exquisite richness, flavor, and performance of the finest European butters. 0:31 . But to me, there are two kinds of butter. Organic Valley, Organic Salted Butter … Larson Farm and Creamery is a cow-to-cup family farm milking 30 A2A2 Jerseys. The farm is small and efficient, with a tiny processing plant where Diane makes butter and … Kerrygold, without question, is probably one of the best store butters you can buy. Log In to Add to Cart. Order Questions. Val. Kerrygold Pure Irish Butter Grass-fed ; 8 oz box . Yet while everything from granola to jerky has undergone a small-batch renaissance, butter has somehow remained stagnant. Free shipping on orders of $35+ or same-day pick-up in store. In some states, retail sales of raw, grass-fed dairy is perfectly legal. Vermont Creamery European Style Cultured Butter Lightly Salted This elegant, cylinder-shaped butter is an impressive, complex, perfectly balanced marriage of flavors. US-based Vermont Creamery produces two versions: butter sticks of 82% fat, and the European style roll in 86% fat. The company says it uses pasteurized cream from New England dairy farms to churn butter … Both are delicious, though of course, the sticks are a tad bit easier for measuring, while of course, the roll is nicer to spread, bake and whip buttercream. Grass fed and all that good stuff, plus it’s made from unhomogenized milk. ... Vermont Creamery Cultured Butter . The Vermont Butter and Cheese Company sea salt butter is the most amazing thing on the planet. Not all butter is created equal. I affectionately refer to it at “butter in a basket”. Log In to Add to Cart. Award-winning cheeses are made in Cabot and Middlebury, Vermont and Chateaugay New York. In addition to the base milk (organic versus conventional, the breed of cow, grass fed [free range]), different butters are churned to have different butterfat contents. Showing Items 1-29 of 29. WATCH VIDEO PRODUCTS CERTIFIED 100% GRASS-FED ORGANIC NO ARTIFICIAL ANYTHING – NO ANTIBIOTICS,ADDED HORMONES, GMOS OR ADDITIVES. The New Zealand government prohibits the use of animal growth hormones in dairy, sheep and beef farming, so our products are always rBST-free.” I’m not sure what percent grass-fed Anchor butter is, but the cows are on grass all year long. Allison dreamed of making cheese after spending time on a French dairy farm in Brittany learning the basics of cheesemaking. This butter may not be local to you, but it is from grass-fed cows. They do ship, if you want to give it a try. We keep close to the land by using processes that respect the environment. Vermont Creamery Unsalted Cultured Butter 2 Sticks. Cultured butter with sea salt from a Vermont-based creamery. No corn, no grain, just grass. We support small family dairy farms. 4.0 out of 5 stars 15 ratings. The best brands in gourmet craft butter: Ploughgate. Animal Farm is a small, licensed dairy and farmstead creamery located in Orwell, VT. We have been producing handmade butter from grass-fed Jersey cows for ten years, and recently expanded our facility to bottle our own buttermilk, straight from the churn. ... It’s Smith Creamery, I believe. Additionally, there are butter spreads that are a mix between butter and oils (olive, canola) that we did not include. I myself have been using it for years for cooking. In the context of food, “local” and “craft” are often taken as indicators of quality. The best premium butter is churned in West Springfield, Massachusetts and in Cabot, Vermont we produce light cheddars, flavored cheddars, greek-style yogurt, cottage cheese and sour cream. We sell A2A2 raw milk, pasteurized milk, yogurt, butter, and skyr. There are your workhorse butters, the ones you can buy in sticks for, optimally, less than $5 per pound, and store in your freezer for future bursts of shortbread inspiration or emergency birthday cakes or scrambled eggs. Kate's Creamery With the most unique packaging, Kate's butter uses sea salt to make a delicious butter. Maple Hill is America’s original grass-fed organic dairy and it’s all we’ll ever do. The new facility allows us to transform our organic milk from 100% grass-fed Jersey cows into pasteurized products, allowing us to expand our markets. In other states, your natural food stores may not carry raw grass-fed butter, but they’ll still carry grass-fed butter from a local creamery or two. 100% GRASS-FED ORGANIC MILK THE WAY NATURE INTENDED From pasture-raised cows. There’s a cultured butter from Vermont Creamery that’s a startling 86 percent butterfat, rather than the 80 percent of most of the others — it’s at once milky and tangy. If butter is made with the milk of grass-fed cows, that butter will be yellow, thanks to the presence of beta-carotene. Our commitment is, first and foremost, to cow comfort and well-being. Manufacturer. Owned and operated by butter maker and entrepreneur, Marisa Mauro, Ploughgate butter is made from the milk of grass-fed cows at Bragg Farm in Vermont. This is probably not news to you. 8 oz . 8 oz . Courtesy Photos. In the U.S., products sold as “butter” must contain at least 80% butterfat (milk fat), and has 15% butter. Kimball Brook Farm’s line of Vermont premium CBD infused iced teas made with organic ingredients and Vermont grown hemp. Animal Farm is located in the heart of Vermont's Champlain Valley - affectionately referred to by locals as the 'banana belt' of Vermont due to the lake's softening effects on Vermont's otherwise harsh winters. Vermont Creamery Vermont Creamery’s types of butter come in a round log shape. 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